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Kisii University Bachelor Of Ecotourism And Hospitality Management Admission Criteria

Kisii University Bachelor Of Ecotourism And Hospitality Management Admission Criteria

August 18, 2022 3:01 am

Laura Wanjiru

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In Kenya, the tourism and hospitality industries are among the top industries that bring revenue into the country. As a matter of fact, many Kenyans tend to suffer whenever a ban or a crisis affects the tourism and hospitality industries. Among the things that affect tourism is the demand for agricultural land. People want to farm and some do it to the detriment of tourism resources. The government has put into place a new tourism policy that seeks to involve local communities in the management of tourism resources. However, knowledgeable individuals are needed to make this policy effective. It is for this reason that Kisii University encourages students to undertake Bachelor of Ecotourism and Hospitality Management. Individuals wishing to undertake the degree course are required to meet certain requirements.

Bachelor of Ecotourism and Hospitality Management Admission Criteria

Individuals should obtain the minimum admission requirement for Universities.
In addition, the individual should obtain a minimum of C (plain) in Mathematics, grade of C+ in Biology or a grade of B- in Biologcal Sciences, a grade of C (plain) in Chemistry, a grade of B- in Geography or History and Government, and a minimum of grade C+ in English or Kiswahili in KCSE.
Individuals who have a Diploma in Hotel or Tourism Management from a recognized institution are also eligible for the course.
Individuals who already have a first degree from a recognized institution can also apply.

Duration and Cost of the Course

The Bachelor of Ecotourism and Hospitality Management course takes place in four academic years. Each semester is scheduled to cover fifteen weeks with two weeks put aside for students to undertake examinations. Students in year 3 undergo eight weeks industrial attachment once they have completed the second semester. Students are required to pay KSh110, 000 per year for the four academic years that the course takes.

Contact Information

In case of enquiries, individuals can use the following contact information:

Office of Registrar

Kisii University

PO Box 408 – 40200

Kisii , Kenya.

Email : [email protected]

About the Author

Laura Wanjiru

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Hailing from Nairobi, Kenya's bustling capital, Laura Wanjiru has always been at the crossroads of innovation and tradition. As a child, she was deeply fascinated by the range of products that would make their way into her family's household – from traditional Kenyan crafts to the latest technological gadgets.

This curiosity about products and their usability led Laura to pursue a degree in Consumer Science at a prestigious university in Kenya. Throughout her academic journey, she became renowned for her discerning eye and her innate ability to evaluate products with a balanced perspective, considering both the local context and global standards.

Upon graduation, Laura ventured into the world of journalism, carving a niche for herself as a product reviewer. Her reviews, covering a broad spectrum from household appliances to personal care items and tech gadgets, quickly gained a following. Readers appreciated her in-depth analysis, combined with her authentic voice that seamlessly blended technical know-how with relatable experiences.

Laura's work in the product review space did more than just guide consumers in their purchasing decisions; she also influenced brands and manufacturers to uphold high standards of quality and functionality, especially in the Kenyan market.

Beyond her written work, Laura Wanjiru has been a panelist on various consumer-focused television and radio shows, offering insights and tips on product selection and usage. She has also been instrumental in organizing and moderating consumer feedback sessions, helping brands better understand the Kenyan market.

Today, with her finger always on the pulse of consumer trends, Laura continues her mission of providing honest, clear, and impactful product reviews. Her work remains a valuable resource for readers not just in Kenya, but internationally, as they navigate the vast world of consumer products.