As a great tourist destination for foreigners, Kenya offers a diverse collection of food that gives visitors an exciting experience of unique africa cuisine. Below is a list of the most common Kenyan delicacies:
This is a typical meal of the coastal communities. It is usually a type of spiced rice dishes. The delicacy is a popular meal among Arabs and Indians who have resided along the coastal region for centuries.
This is usually beef, but also means goat meat, mutton or pork. It may be roast/grilled, fried or bolied. It is mainly prepa Continue reading ...
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